We are closing early on Sunday February 2nd at 6pm for a staff party. Sorry for any inconvenience

One week out from our yearly celebration of Coffee Golden Ale!

Dimmer is one of our favorite beers that we make and a lot of your favorites as well. So join us in the taproom on Saturday January 18th as we release a special Caramel Macchiato version of Dimmer along with a very special bottle release of Bourbon Barrel Double Dimmer.

Quite a few of special draft-only versions of Dimmer will be making their debut as well. stay tuned to our social media over the next week leading up to the event for more info there.

Dry January? That's Awesome! Whatever it takes to be the best you, we fully support that. Don't want to leave behind the community atmosphere of a pub? We have options for you!

From NA craft beer and soda in cans to our newly released draft Hop Water made right here on-site, enjoy delicious sips and warm vibes. While we don't have a food service option (yet..), we do have chips from Hen of the Woods and you are welcome to carry in more substantial options from your favorite place.

Merch and Gift Cards are a great way to support us through the slower beer-drinking months as well. Show love to your local community and #PourLoveIntoLocal this winter!

New Year. New Beer. New Energy.

Our first new beer drop Tuesday of 2025 is exactly what you need for this snow and freezing temp, an 8.9% DIPA to warm things up.

New Energy is a West Coast DIPA with Nelson Sauvin and Citra hops. Big, bitter, citrus and white grape notes abound with a balancing malt character typical for these big hop bombs. Swing by the taproom today to try it on draft and take a 4-pack home to keep things toasty.

As we settle back into the brewery to get 2025 started, we want to take a moment to reflect on 2024.

This past year was a lot. In a lot of ways. We brewed an astonishing number of different beers. We established "core" brands for the first time that are seeing succesful distribution throughout Ohio. We had the amazing experience that was the Eclipse fall right in our laps. The full launch of our wine program also occured making us the only Winery within Dayton city limits. We expanded our draft system to provide more variety in the taproom. We raised and donated impactful dollars for some of our favorite Non-Profits, including Artemis Center Have A Gay Day and To Write Love On Her Arms.

In 2024, we grew as a Brewery. In many ways. Our staff got a little bigger, the amount of beer we produced increased, and our footprint throughout the state got stronger. We also learned a lot about our business, our processes, and ourselves. A lot of changed occurred and we all grew together to meet it head on and improve. While we constantly strive for perfection and continually find room for improvement, we are damn proud of what we were able to accomplish in 2024.

We couldn't have done it without all of you. The support we have received and the response from our community that keeps our weird little dream alive is why we are still here. Thank you. Truly.

It hasn't been easy. 2024 really brought the overall state of the industry into full view. As drinking habits have changed, craft beer as an industry continued to mature, and personal spending tightened, it has brought on tough times for most across the industry. Some of our awesome colleagues haven't made it through. Even tougher times are assuredly ahead. Continue to support the ones you want to see survive. Word of mouth and spreading what we do to those who aren't familiar goes a long way.

But we will continue to evolve to stay relevant and provide value to our community. Through tough times we see opportunity. We have some great things planned for 2025 so be sure to stay tuned!

Our good friend David Nilsen wrote a book called Pairing Beer & Chocolate... 

He has graciously given us the opportunity to host a 4 Course Beer & Chocolate Pairing and we are so excited!

Join us for an evening of Branch & Bone Beer impeccably paired with Chocolates curated by beer journalist, podcast host, and Advanced Cicerone David Nilsen.

Join us at the brewery on Sunday December 8th from 12-5pm for our Holiday Pop-Up! Featuring a handful of local artists and vendors, this is your opportunity to hang out in the taproom to drink delicious beer and wine while you shop and support local.